Venison Steak Marinade

033.JPG

Number of Servings: 2
Yield:  Steaks
Prep Time:  Overnight
Cook Time:  5 Minutes

Print Friendly, PDF & Email

INGREDIENTS:

2 venison or moose steaks
1/2 cup balcamic vinegar
1/2 cup olive oil
1 red onion (chopped)
1 dash salt and pepper (to taste)

DIRECTONS:

Mix ingredients in a glass bowl and place Venison or Moose steaks in marinade for 2-6 hours.
Remove from refrigerator 30 – 45min before cooking.
Cook on BBQ on Medium High setting to taste. I normally turn and rotate the steaks every 1 minute to have a Medium Rare Steak.

NOTES:

* turn and rotate steaks for grill marks.

033.JPG

TAGS:  BBQ, Carl, Game, Moose, Venison

Print Friendly, PDF & Email

Recent Recipes

Upcoming Classes

Sat 23

BBQ Class: Backyard Pitmaster

February 23
Ottawa Ontario
Mar 16

BBQ Workshop: Bacon Master Class

March 16 @ 8:30 am - 11:30 am
Ottawa Ontario
Mar 23

BBQ Class: Backyard Pitmaster

March 23
Ottawa Ontario
By |2018-12-02T01:56:39+00:00July 17th, 2010|Recipe|Comments Off on Venison Steak Marinade