Pesto Pancetta Pizza

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Number of Servings: 1
Yield:  Pizza
Prep Time:  15 Minutes
Cook Time:  30 Minutes

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INGREDIENTS:

1 Homemade basil pesto
1/2 pound mushrooms sliced
6 pancetta slices
1 bell pepper (sliced)
1 onions (optional)
1 spicy monterrey cheese
1 parmesan
1 flatbread

DIRECTONS:

1. start with the pesto, and layer as you see fit
2. cook at 375F oven for 10 to 15 minutes

NOTES:

* also add sliced roasted chicken
* usually dry pan fry the mushrooms to brown them first (really brings out the flavour
* sometimes add green olives stuffed with garlic (slice horizontally)

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By |2018-12-02T01:56:35+00:00May 11th, 2011|Recipe|Comments Off on Pesto Pancetta Pizza