Beef Fajita Seasoning

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Number of Servings: 1/2
Yield:  Cup
Prep Time:  5 Minutes
Cook Time:  5 Minutes

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INGREDIENTS:

3 tablespoon cornstarch
1 teaspoon Chili powder
1 tablespoon Salt
1 tablespoon Paprika
1 tablespoon sugar
2 1/2 package oxo beef bouillon
1 1/2 teaspoon Onion powder
1/2 teaspoon Garlic powder
1/8 teaspoon cayenne pepper
3/4 teaspoon chipotle pepper powder
1/4 teaspoon crushed red pepper flakes (I use chipotle flakes.)

DIRECTONS:

Mix it all up.

1 serving = 3 tbsp + 1/4 cup water per pound of beef.

NOTES:

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TAGS:  Beef, Fajitas, Thomson

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By |2018-12-02T01:56:44+00:00October 27th, 2008|Recipe|Comments Off on Beef Fajita Seasoning